Technician I (Packaging)

Measures of success:

KPIs: Safety implementation, Process standard, Packaging quality, performance, 5S/HOC.

Purpose of the job:

Ensure safety agenda is implemented in the daily job. The process and product related tasks are executed in a qualitative way. Improve the key performance indicators and production losses, leading to a safe working environment on machine/area.

Key Accountabilities & Activities: 

Safety, food safety and sustainability

• Works in line with the defined and implemented safety and food safety standards. Following the 5S, Housekeeping and HACCP related to the work place.

Quality of the process and product

• Makes all the quality checks in line with the standards and procedures on complex packaging machines.

TPM and continuous improvement

• Executes the tagging process, CILT and applies problem solving tools. Participates and starts leading the improvement teams.

Process management

• Executes all the packaging operations on complex machines in line with the valid standards. Manage documentation and reporting for the working area.

Equipment management

• Operates the complex packaging machines (e.g. bottle washer, EBI, filler, labeler, pasteurizer flash/tunnel).

Results

• Safe working environment on machine/area. All problems related to safety timely recorded and processed. Clean and tidy working area with no risks related to the product.
• All quality checks are done and meet expectations; deviations are timely recorded and processed.
• Tagging and CILT process embedded in the daily activities. All the losses recognised. Positive results of the improvement teams.
• Stable packaging process without deviations. All documentation is well managed.
• Machines are running at desired speed and performance.

Bachelor or Associate degree. Preferably in beverage/maintenance operation shop floor experience

English

Preference for experience in: Packaging / Maintenance