Brewing Technician (Vung Tau Brewery)

Job responsibilities:

- Ensuring all activities in shift must be recorded and reported to superiors and to other operators of the next shift to follow.  

- Implementing the periodical cleaning in Brewing section to make sure maintaining the cleanliness of the incharged areas .

- Measuring, analysing samples and in-putting into the Qualass  to make sure beer is produced according to the approved norms                   

- Monitoring parameters of " First time right" process to maintain quality of beer.           

- Performing as a substitute whenever there is absence of other technicians or lack of manpower.      

- Liaising with supervisors of other sections for beer hand-over, maintenance or repair purposes to maintain production continuous.                                               

- Training for new Operators to share knowledge      

Job requirements:

- College/University graduate in Food Technology/Chemical Engineering or Mechanical/Electrical Engineering. 

- Basic technical knowledge (Mechanic ,Electric)

- Reading and comprehension the Technical English terms

- Prefer candidates with 1-2 year-experience in beer/beverage industry.

- Behavior: honest, disciplined, passion with production operation activities

- Skills: teamwork, planning, reporting, communication and MS Office

- Knowledge: TPM/5S, ISO, HACCP, PowerBI/Power Apps